Tuesday, December 4, 2007

Cookie Day!

I might not have said anything about my obsession on here -yes you know about my books but I'm talkin about cookies!

I love all kinds and I just have to keep them out of my house sometimes because I'll eat them all! I'm sure some of you know what I mean.

So when I saw that Scrappy Jessi was having a Blog cookie exchange I had to join.

This recipe is one I just found and I am planning on making it this year for the holidays. It looks delicious. AND it has chocolate- another love.

Chocolate Fruit Balls



Ingredients:


1 cup red or green marashino cherries( drained well)
1 egg
1 cup icing sugar
3/4 cup peanut butter
1 cup pecan pieces
1 cup sweetened flaked coconut
16 oz. semi sweet chocolate
1/4 cup butter


1. Finely chop cherries and pat dry. In a bowl, whisk egg. Gradually add sugar till mixed. Stir in peanut butter, then pecans, coconut and cherries. Line a baking sheet with waxed paper. Pinch off 1 tsp and roll into a ball and place on sheet. Continue with remaining mixture. Refrigerate or freeze till firm, about 1 hour.

2.Coarsely chop chocolate and place in a small bowl with butter. Microwave, stirring halfway until chocolate is almost melted - 2-3 min. Stir till smooth. Dip balls in chocolate to coat and place on parchment.

3.Repeat with remaining balls. Refrigerate till chocolate sets, at least 1 hour before serving.


Can be in the fridge for up to one week in a sealed container or freeze up to 2 months.

Makes 100 balls.



100 balls?! That's a lot for me since there is only 6 of us but I think I can cut this in half fine. Or just make them BIGGER! lol.

I now get to go look at some other recipes. YAY!

4 comments:

  1. yummy!
    i will make these this year for sure!
    thanks for coming to my party!
    jessi

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  2. Mmm.. what a fun idea!

    Thanks for entering our giveaway and visiting my blog. xo

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  3. I linked over from Jessi's Cookie Recipe Swap. The cookie recipe looks great and would be so perfect for a party. I'm going to make your recipe for an upcoming party I'm hosting and save some for my husband's holiday poker party, too. Thank you so much for sharing the recipe.

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  4. These look incredible!! They would be a beautiful addition to any party! Thanks so much for sharing!

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